Sam's Bakery
For over 70 years, Sam’s Bakery has been a warm, flour-dusted staple in our community—passed down through three generations, each one adding their own love and legacy to every recipe. It all began with Grandpa Sam in a small corner kitchen, baking bread before sunrise and handing out cinnamon rolls to neighbors just because it made them smile.
What started as a humble family tradition quickly became something bigger. Sam’s dedication to honest ingredients, slow baking, and heartfelt service built more than just a bakery—it built trust. Locals would line up before the doors opened, eager for the day’s first warm loaf or his famous honey-glazed rolls. That same spirit lives on today in every batch we make.
Now run by Sam’s granddaughter, Maya, the bakery continues to blend old and new. We still use Grandpa’s original sourdough starter, but we’ve added new flavors and seasonal specials to keep things fresh. From custom cakes and croissants to gluten-free goodies and holiday pies, there’s something for everyone here.
At Sam’s, we’re more than bakers—we’re storytellers, sharing love and tradition one bite at a time. Whether you’re a regular or it’s your first visit, you’ll always be greeted with a smile and something warm from the oven.
Scroll down to see some of our fresh bread and pastries—made daily with care, just like Grandpa Sam would have wanted.
Menu
🍞 Fresh Bread
- Grandpa Sam’s Sourdough – Classic tangy sourdough with a crusty golden finish
- Country Loaf – Soft, hearty white bread with a rustic texture
- Honey Wheat – Slightly sweet whole wheat bread made with local honey
- Rosemary Olive Oil Bread – Fragrant and rich, perfect for dipping or toasting
- Seeded Multigrain – Packed with flax, sesame, and sunflower seeds
🥐Pastries
- Butter Croissant – Flaky, golden, and baked fresh every morning
- Almond Croissant – Filled with almond cream and topped with sliced almonds
- Cinnamon Rolls – Topped with homemade cream cheese glaze
- Morning Muffins – Rotating flavors like blueberry, banana walnut, and lemon poppy
- Ham & Swiss Brioche – A savory morning bun for those who like it hearty
🍰Cakes and Sweets
- Signature Carrot Cake – Moist, spiced, and layered with cream cheese frosting
- Chocolate Ganache Torte – Rich, dense, and flourless
- Strawberry Shortcake – Light sponge layered with whipped cream and fresh strawberries
- Mini Cheesecakes – Classic or seasonal flavors (e.g. pumpkin, raspberry swirl)
- Lemon Bars – Bright and zesty with a buttery crust
☕Coffee & Drinks
- House Blend Coffee – Locally roasted, medium-dark
- Espresso / Cappuccino / Latte – Classic café offerings with milk options
- Chai Latte – Spiced and slightly sweet
- Hot Chocolate – Made with real cocoa and topped with fresh whipped cream
- Iced Tea / Lemonade – Refreshing seasonal options